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OtherAlcohol-freeHigh confidenceStandard, well-documented cocktail ingredient.

Sugar Cube

A sugar cube is a compressed block of granulated sugar, traditionally muddled or dissolved directly in a glass to sweeten a stirred or built cocktail. Its solid form makes it easy to soak with bitters before muddling. It is a classic-era alternative to liquid syrup.

sweetcleanneutral

Common uses

  • muddled sweetener in built cocktails
  • soaked with bitters before muddling

Buying & storage

Months once opened: Keeps for months once opened, but it does change. Nothing urgent; worth finishing within a season.

Storage: store in a sealed container at room temperature

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Possible substitutions