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Moscow Mule vs Dark 'n' Stormy

Vodka-ginger versus rum-ginger — the two definitive ginger beer highballs.

Which should you make?

Ginger beer is doing most of the work in both, so this comes down to what the spirit adds underneath it. Vodka adds nothing but strength, which makes the Moscow Mule the cleaner and more refreshing of the two; dark rum adds molasses and a little burnt sugar, which makes the Dark 'n' Stormy the more interesting one to drink slowly.

Cocktail comparison table
Attribute

Moscow Mule

Dark 'n' Stormy

In a wordoff-dry, balanced, very light, sparkling — a long and lengthened drink served long, over ice.off-dry, gentle, light, sparkling — a long and lengthened drink served long, over ice.
StructureLong and lengthenedLong and lengthened
FamilyHighballHighball
Smells ofGingerGinger
TechniqueBuilding in the glassThe drink changes as you go: strongest at the first sip, longest and most diluted at the last. That drift is a feature of a long drink and a fault in a short one.Building in the glassThe drink changes as you go: strongest at the first sip, longest and most diluted at the last. That drift is a feature of a long drink and a fault in a short one.
Base spiritvodkarum
Strengthmediummedium
ABV10%10%
Calories160 kcal150 kcal
Sweetness2/52/5
Sourness2/51/5
Bitterness0/50/5
Prep time3 min3 min
Difficultyeasyeasy
EquipmentJigger, Bar spoonJigger, Bar spoon
Occasionsparty, summer, everydayeveryday, party, summer
Alcohol-free option Yes Yes
Moscow Mule

Choose the Moscow Mule if you want something lighter in alcohol.

Dark 'n' Stormy

Choose the Dark 'n' Stormy if you'd rather keep the calories down and you want something more spirit-forward.

Can you make both?

Both need: Fresh lime juice, Ginger beer.

Only the Moscow Mule
Vodka
Only the Dark 'n' Stormy
Dark rum

These are close enough that one extra purchase puts both within reach.

What actually separates them

  • base spirit

    Moscow Mule is built on vodka, Dark 'n' Stormy on rum. If you only own one of the two, that settles it.

Effectively identical on: sweetness, bitterness.